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政大機構典藏 > 傳播學院 > 廣告學系 > 期刊論文 > Item 140.119/79596

Please use this identifier to cite or link to this item: https://nccur.lib.nccu.edu.tw/handle/140.119/79596

Title:	Physical activity and food consumption: The moderating role of individual dieting tendency
Authors:	Chang, CC;Lin, YC 林穎青
Contributors:	廣告系
Keywords:	control;diet;eating behavior;exercise;health psychology
Date:	2015-05
Issue Date:	2015-12-03 18:00:19 (UTC+8)
Abstract:	Applying theory on justification and self-control, this research examines the impact of physical activity on dieters` and nondieters` food consumption patterns. The results from two studies demonstrate that dieters, but not nondieters, consume more food after exercising as compared to situations in which no exercise is involved. In addition, dieters consume more food when they anticipate engaging in physical activity as compared to when they have completed their exercising. When physical activity is framed as fun (vs work), dieters decrease the amount of food they consume after exercising. Estimation of calories burned through exercise underlies this result.
Relation:	Journal Of Health Psychology, 20(5), 490-499
Data Type:	article
DOI 連結:	http://dx.doi.org/10.1177/1359105315573469
DOI:	10.1177/1359105315573469
Appears in Collections:	[廣告學系] 期刊論文

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