| Reference: | 一、 中文部分
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三、 網路資源
1. 行政院農業委員會（無日期）。產銷履歷怎麼做。台灣農產品安全追溯資訊網。取自http://taft.coa.gov.tw/ct.asp?xItem=6&ctNode=206&role=A。
2. 行政院農業委員會（無日期）。國際食品追溯現況介紹。台灣農產品安全追溯資訊網。取自http://taft.coa.gov.tw/ct.asp?xItem=921&ctNode=252&role=C。
3. 行政院衛生署食品藥物管理局（無日期）。認識食品追溯。行政院衛生署加工食品追溯網。取自http://tfts.firdi.org.tw/BaseInfo.aspx。
4. 阿福（2010年7月26日）。FY99年度加工食品流通履歷追蹤系統商業試營運廠商徵求說明會【加工食品流通履歷追蹤計畫部落格文字資料】。取自http://blog.xuite.net/rfidfood/blog/36315296。
5. 許輔（2007年3月30日）。食品追溯的發展與趨勢。行政院衛生署食品資訊網。取自http://food.fda.gov.tw/FoodNew/library/KnowledgeDetail.aspx?idCategory=126&KnowledgeID=98。
6. Food Marketing Research and Information Center (FMRIC) (2008). Handbook for introduction of Food Traceability Systems (Guidelines for Food Traceability).取自http://www.fmric.or.jp/trace/en/handbook_traceability_en.pdf . |
