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    Title: 根據阿育吠陀醫學消化世界:對可滲透身體的後人本主義分析
    Digesting the World according to Ayurvedic Medicine : A Posthumanist Analysis of Permeable Bodies
    Authors: 韓佳艾
    Hardy, Alizé Del Alamo
    Contributors: Eric Karchmer
    韓佳艾
    Alizé Del Alamo Hardy
    Keywords: 阿育吠陀
    Agni
    dosha
    滲透性
    身體與環境
    整體健康
    後人文主義
    Ayurveda
    Agni
    Dosha
    Permeability
    Body and Environment
    Holistic health
    Post-humanism
    Date: 2024
    Issue Date: 2025-02-04 15:50:30 (UTC+8)
    Abstract: Ayurveda 源自梵文「ayus」,意指「生命」,而「veda」則意指「知識」(Dahanukar & Thatte, 2000; Matthews, 2020),可翻譯為知識的科學或生命的科學。這個概念不僅包含臨床,也包含哲學層面 (Raj, Karthikeyan, & Gothandam, 2011; Payyappallimana & Venkatasubramanian, 2016),連結自然與文化、身體與心靈、微觀世界與宏觀世界。這個古老的系統被世界衛生組織認定為世界上最古老的傳統醫學,代表了印度文化中根深蒂固的健康和福祉的整體方法。Ayurveda 最初以口頭方式傳承,在 5,000 多年前被編纂為成文典籍,但可能已被實踐超過 6,000 年。Ayurveda 的原則和哲學源自 Samkhya 哲學和自然界的普遍定律,例如極性定律或因果定律等等 (Zimmermann, 1995)。阿育吠陀的核心是 dosha 概念,在西方通常被稱為體質醫學,與其他古典傳統醫學,如希波克拉底醫學 (Hippocratic and Galenic medicine) 和中醫有相似之處 (Zimmermann,1995)。Ayurveda 透過其對身體的 doshic 方法,將其醫學實踐與哲學、宇宙論以及解釋因果關係的「自然主義」方式結合起來 (Zimmermann,1995)。阿育吠陀的整體觀點認為個人是反映宏觀世界的微觀世界,阿育吠陀的目標是在生命的各個層面(生態、社會、文化、身體、情緒和能量)找到平衡(Guha,2006 年),並考慮人類在體質-氣候景觀中的各個層面經驗(Langford,2002 年;Kessler 等人,2013 年;Matthews,2020 年)。體質-氣候觀念」一詞是我在本文中想要提出的論點的關鍵,因為它將我們的身體與環境以及環境如何在我們身上移動(例如食物)連結起來。整合身體與環境之間的滲透性,對於接近阿育吠陀身體是至關重要的。但反過來看也是如此,因為深入研究 Ayurveda 堅持這些邊界實際上是多麼的不固定。身份、身體和自然是緊密相連的。但是與「我們就是我們所吃的東西」這句簡單的格言不同,阿育吠陀醫師,例如我的老師,堅持認為「我們就是我們所消化的東西」會比較準確。這個細微但強而有力的區別非常重要,因為它暗示了攝取食物並不保證身體一定會吸收食物的觀念,並開啟了一個關於所謂外在和所謂內在之間關係的細微觀點。這句話是我思考阿育吠陀如何想像世界隨著消化在我們身上移動的起點。

    阿育吠陀哲學的核心是 Agni,也就是「消化之火」,這是一種轉化原則,對於將食物轉換為身體組織 (dhatus) 並維持健康至關重要。Agni 說明了個人健康與環境力量之間的相互依存關係,強化了我們的身體和自我意識是透過與非人類及生態系統的互動而共同創造出來的觀念。這個觀點強調身體與環境的相互影響,也是許多後人文主義理論的關鍵主題。
    Derived from the Sanskrit words "ayus" meaning "life" and "veda" meaning "knowledge" (Dahanukar & Thatte, 2000; Matthews, 2020), Ayurveda could be translated as the science of knowledge or the science of life. This concept encompasses not only a clinical but also a philosophical aspect (Raj, Karthikeyan, & Gothandam, 2011; Payyappallimana & Venkatasubramanian, 2016) linking nature and culture, body and mind, microcosm and macrocosm. This ancient system, recognized by the World Health Organization as the oldest traditional medicine in the world, represents a holistic approach to health and well-being that is deeply rooted in Indian culture. Originally passed down orally, Ayurveda was codified in written texts over 5,000 years ago, but has probably been practiced for more than 6,000 years. The principles and philosophy of Ayurveda are derived from Samkhya philosophy and the universal laws of nature, such as the law of polarity or the law of cause and effect, to name but a few (Zimmermann, 1995). At the heart of Ayurveda is the concept of dosha, commonly referred to in the West as humoral medicine, which shares similarities with other classical traditions such as Hippocratic and Galenic medicine and Chinese medicine (Zimmermann, 1995). Through its doshic approach to the body, Ayurveda combines its medical practices with philosophy, cosmology and a 'naturalistic' way of explaining causality (Zimmermann, 1995). With the holistic view that individuals are microcosms reflecting the macrocosm, Ayurveda aims to find balance within all aspects of life (ecological, social, cultural, physical, emotional and energetic) (Guha, 2006), and considers all levels of human experience in their somato-climatic landscape (Langford, 2002; Kessler et al., 2013; Matthews, 2020). The term 'somato-climatic concept' is key to the argument I want to develop in this paper, as it connects our physical body to our environments and how it moves through us (with food for example). Integrating the permeability between body and environment is crucial for approaching the Ayurvedic body. But the other way around is also true, as diving deeper into Ayurveda insists on how fluid these boundaries actually are. Identity, body and nature are intimately connected. But unlike the simple adage "We are what we eat," Ayurvedic doctors, such as my teacher, insist that "We are what we digest" would be more accurate. This subtle but powerful distinction is very important because it implies the idea that food intake is not a guarantee that the body will absorb it, and opens up a nuanced perspective on the relationship between a so-called outside and a so-called inside. This saying was the starting point for my reflections on how Ayurveda imagines the world moving through us with digestion.
    At the core of Ayurvedic philosophy is Agni, the "digestive fire," a transformative principle essential for converting food into bodily tissues (dhatus) and maintaining health. Agni illustrates the interdependence between individual health and environmental forces, reinforcing that our bodies and sense of self are co-created through interactions with non-human beings and ecological systems. This perspective highlights the reciprocal influence of body and environment, a key theme also found in many post-humanist theories.
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    國立政治大學
    亞太研究英語碩士學位學程(IMAS)
    111926024
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