English  |  正體中文  |  简体中文  |  Post-Print筆數 : 27 |  Items with full text/Total items : 113656/144643 (79%)
Visitors : 51719547      Online Users : 613
RC Version 6.0 © Powered By DSPACE, MIT. Enhanced by NTU Library IR team.
Scope Tips:
  • please add "double quotation mark" for query phrases to get precise results
  • please goto advance search for comprehansive author search
  • Adv. Search
    HomeLoginUploadHelpAboutAdminister Goto mobile version
    Please use this identifier to cite or link to this item: https://nccur.lib.nccu.edu.tw/handle/140.119/149667


    Title: 快速消費品產業的永續發展策略:達能案例研究
    Sustainability Strategies in the FMCG Industry: A Case Study of Danone
    Authors: 陳佳君
    Chen, Jia-Jun
    Contributors: 林月雲
    Lin, Yeh-Yun
    陳佳君
    Chen, Jia-Jun
    Keywords: 永續
    快速消費品產業
    達能集團
    B型企業認證
    Sustainability
    FMCG Industry
    Danone
    B Corp Certification
    Date: 2024
    Issue Date: 2024-02-01 11:47:32 (UTC+8)
    Abstract: 這篇論文檢視法國達能集團在快速消費品行業中的可持續發展策略,分析該公司如何將可持續性整合核心業務,以及其可持續性目標和實踐的影響。論文探討達能集團與三重底線框架的一致性,涵蓋了經濟、環境和社會三個維度,並為其他快速消費品公司提供了洞察。研究引用達能的內部文件,強調該公司在平衡經濟增長與環境管理及社會責任之間的方法。
    This thesis examines Danone’s sustainability strategy within the FMCG industry, analyzing how the company integrates sustainability into its business functions and the impact of its sustainability goals and practices. It explores Danone’s alignment with the Triple Bottom Line framework, encompassing economic, environmental, and social dimensions, and offers insights for other FMCG companies. The study draws from Danone’s internal documents, highlighting the company’s approach to balancing economic growth with environmental stewardship and social responsibility.
    Reference: Carroll, A. B. (1999). Corporate social responsibility: Evolution of a definitional construct. Business & Society, 38(3), 268-295.

    Dahlsrud, A. (2008). How corporate social responsibility is defined: an analysis of 37 definitions. Corporate Social Responsibility and Environmental Management, 15(1), 1-13.

    McWilliams, A., & Siegel, D. (2001). Corporate social responsibility: A theory of the firm perspective. Academy of Management Review, 26(1), 117-127.

    Luo, X., & Bhattacharya, C. B. (2006). Corporate social responsibility, customer satisfaction, and market value. Journal of Marketing, 70(4), 1-18.

    Danone Integrated Annual Report. (2023, April). Danone Official Website. https://www.danone.com/integrated-annual-reports/integrated-annual-report-2022.html
    Danone Impact Journey. (n.d.). Danone Official Website. https://www.danone.com/about-danone/sustainable-value-creation/danone-impact-journey.html
    Porter, M. E., & Kramer, M. R. (2006). Strategy and society: The link between competitive advantage and corporate social responsibility. Harvard Business Review, 84(12), 78-92.
    Kenton, W. (2023, October 31). Fast-Moving Consumer Goods (FMCG) Industry: Definition, Types, and Profitability. Investopedia. https://www.investopedia.com/terms/f/fastmoving-consumer-goods-fmcg.asp#:~:text=FMCGs%20have%20a%20short%20shelf,and%20sold%20in%20large%20quantities.
    ABOUT B CORP CERTIFICATION Measuring a Company’s Entire Social and Environmental Impact. (n.d.). B Corporation Official Website. https://www.bcorporation.net/en-us/certification/
    ABOUT B CORP CERTIFICATION. (n.d.). B Corporation Official Website. https://www.bcorporation.net/en-us/certification/
    DANONE’S B CORP AMBITION. (n.d.). Danone Official Website. https://www.danone.com/about-danone/sustainable-value-creation/BCorpAmbition.html#BCORP
    DANONE, “SOCIÉTÉ À MISSION.” (n.d.). Danone Official Website. https://www.danone.com/about-danone/sustainable-value-creation/danone-societe-a-mission.html
    La Loi PACTE: Pour La Croissance et La Transformation Des Entreprises. (2019, September 11). MINISTÈRE DE L’ÉCONOMIE DES FINANCES ET DE LA SOUVERAINETÉ INDUSTRIELLE ET NUMÉRIQUE. https://www.economie.gouv.fr/loi-pacte-croissance-transformation-entreprises#
    Garriga, E., & Melé, D. (2004). Corporate social responsibility theories: Mapping the territory. Journal of Business Ethics, 53(1-2), 51-71.
    Scherer, A. G., & Palazzo, G. (2011). The new political role of business in a globalized world: A review of a new perspective on CSR and their implications for the firm, governance, and democracy. Journal of Management Studies, 48(4), 899-931.
    Elkington, J. (1997). Cannibals with forks: The triple bottom line of 21st century business. Capstone.
    Aguinis, H. (2011). Organizational responsibility: Doing good and doing well. In S. Zedeck (Ed.), APA handbook of industrial and organizational psychology (3), 855-879.
    Petersen, M. (2017). Considering Sustainability in the Development of Consumer Goods. In press.
    Liczmańska-Kopcewicz, K., Mizera, K., & Pypłacz, P. (2019). Corporate Social Responsibility and Sustainable Development for Creating Value for FMCG Sector Enterprises. Sustainability, 11(20), 5808.
    SDGs Goals. (n.d.). United Nations Department of Economic and Social Affairs Sustainable Development. https://sdgs.un.org/goals
    Trudel, R., & Cotte, J. (2009). Does it pay to be good? MIT Sloan Management Review, 50(2), 61-68.
    Gold, S., Seuring, S., & Beske, P. (2010). Sustainable supply chain management and inter-organizational resources: A literature review. Corporate Social Responsibility and Environmental Management, 17(4), 230-245.
    Rao, P., & Holt, D. (2005). Do green supply chains lead to competitiveness and economic performance? International Journal of Operations & Production Management, 25(9), 898-916.
    Edmonds-camara, Hannah, Finan, S., bishop, S., Molyneux, C. G., Mertenskötter, Paul, Oyarzabal, R., & Vooren, B. V. (2023, April 24). Green Groceries: Key ESG Issues for the FMCG Industry (Including FBOs). Covington. https://www.globalpolicywatch.com/2023/04/green-groceries-key-esg-issues-for-the-fmcg-industry-including-fbos/
    Schaltegger, S., & Synnestvedt, T. (2002). The link between ‘green’ and economic success: Environmental management as the crucial trigger between environmental and economic performance. Journal of Environmental Management, 65(4), 339-346.
    Geissdoerfer, M., Savaget, P., Bocken, N. M. P., & Hultink, E. J. (2017). The Circular Economy – A new sustainability paradigm? Journal of Cleaner Production, 143, 757-768.
    Bauwens, T., Hekkert, M., & van Lente, H. (2012). Circular economy: Measuring innovation in the product chain. Policy Studies, 33(5), 435-457.
    Lacy, P., & Rutqvist, J. (2015). Waste to wealth: The circular economy advantage. Palgrave Macmillan.
    Kirchherr, J., Reike, D., & Hekkert, M. (2017). Conceptualizing the circular economy: An analysis of 114 definitions. Resources, Conservation and Recycling, 127, 221-232.
    Flammer, C. (2013). Corporate social responsibility and shareholder reaction: The environmental awareness of investors. Academy of Management Journal, 56(3), 758-781.
    Ambec, S., & Lanoie, P. (2008). Does it pay to be green? A systematic overview. Academy of Management Perspectives, 22(4), 45-62.
    Agarwal, N., et al. (2022). Relationship between Environmental, Social and Governance Factors and Firm Financial Performance: A Study of Selected Indian FMCG Companies. Cardiometry.
    Eccles, R. G., Ioannou, I., & Serafeim, G. (2014). The impact of corporate sustainability on organizational processes and performance. Management Science, 60(11), 2835-2857.
    Hart, S. L., & Milstein, M. B. (2003). Creating sustainable value. Academy of Management Executive, 17(2), 56-67.
    Bhattacharya, C. B., & Sen, S. (2004). Doing better at doing good: When, why, and how consumers respond to corporate social initiatives. California Management Review, 47(1), 9-24.
    Hutchinson, R., Shandal, V., Wallenstein, J., Wiseman, M., Young, D., & Berz, K. (2021, August 31). Six Steps to a Sustainability Transformation. BCG. https://www.bcg.com/publications/2021/steps-to-a-sustainability-transformation
    Seuring, S., & Müller, M. (2008). From a literature review to a conceptual framework for sustainable supply chain management. Journal of Cleaner Production, 16(15), 1699-1710.
    Ibrahim, I. D., Hamam, Y., Sadiku, E. R., Ndambuki, J. M., Kupolati, W. K., Jamiru, T., Eze, A. A., & Snyman, J. (2022). Need for Sustainable Packaging: An Overview. Polymers, 14(20), 4430.
    Bocken, N. M. P., Short, S. W., Rana, P., & Evans, S. (2014). A literature and practice review to develop sustainable business model archetypes. Journal of Cleaner Production, 65, 42-56.
    Epstein, M. J., & Buhovac, A. R. (2014). Making sustainability work: Best practices in managing and measuring corporate social, environmental, and economic impacts. Berrett-Koehler Publishers.
    Montabon, F., Pagell, M., & Wu, Z. (2016). Making sustainability sustainable. Journal of Supply Chain Management, 52(2), 11-27.
    Bansal, P., & Roth, K. (2000). Why companies go green: A model of ecological responsiveness. Academy of Management Journal, 43(4), 717-736.
    Hartmann, P., & Apaolaza-Ibáñez, V. (2012). Consumer attitude and purchase intention toward green energy brands: The roles of psychological benefits and environmental concern. Journal of Business Research, 65(9), 1254-1263.
    De Brito, M. P., Carbone, V., & Blanquart, C. M. (2008). Towards a sustainable fashion retail supply chain in Europe: Organisation and performance. International Journal of Production Economics, 114(2), 534-553.
    Ageron, B., Gunasekaran, A., & Spalanzani, A. (2012). Sustainable supply management: An empirical study. International Journal of Production Economics, 140(1), 168-182.
    Locke, R., Amengual, M., & Mangla, A. (2009). Virtue out of Necessity? Compliance, Commitment, and the Improvement of Labor Conditions in Global Supply Chains. Politics & Society, 37(3), 319-351.
    Blowfield, M., & Frynas, J. G. (2005). Editorial Setting New Agendas: Critical Perspectives on Corporate Social Responsibility in the Developing World. International Affairs, 81(3), 499–513.
    Kshetri, N. (2018). Blockchain’s roles in meeting key supply chain management objectives. International Journal of Information Management.
    Fuller, S. (2017). Sustainable packaging: Development and implementation of bioplastics. Journal of Cleaner Production, 141, 359-368.
    Luchs, M. G., Naylor, R. W., Irwin, J. R., & Raghunathan, R. (2010). The sustainability liability: Potential negative effects of ethicality on product preference. Journal of Marketing, 74(5), 18-31.
    Bramklev, C. (2009). On the concept of functional packaging. Packaging Technology and Science, 22(3), 171-184.
    Verghese, K., Lewis, H., Lockrey, S., & Williams, H. (2012). Packaging for sustainability. Springer.
    Guide, V. D. R., & Van Wassenhove, L. N. (2009). The evolution of closed-loop supply chain research. Operations Research, 57(1), 10-18.
    Guinée, J., Heijungs, R., Huppes, G., & Zamagni, A. (2011). Life Cycle Assessment: Past, Present, and Future. Environmental Science and Technology, 45(1), 90-96.
    Gold, S., Seuring, S., & Beske, P. (2011). Sustainable supply chain management and inter-organizational resources: A literature review. Corporate Social Responsibility and Environmental Management, 18(3), 230-245.
    Schaltegger, S., & Wagner, M. (2011). Sustainable entrepreneurship and sustainability innovation: Categories and interactions. Business Strategy and the Environment, 20(4), 222-237.
    Sarkis, J., Zhu, Q., & Lai, K. (2010). An organizational theoretic review of green supply chain management literature. International Journal of Production Economics, 130(1), 1-15.
    King, A. A., & Lenox, M. J. (2002). Exploring the locus of profitable pollution reduction. Management Science, 48(2), 289-299.
    Epstein, M. J., & Roy, M. (2001). Sustainability in Action: Identifying and Measuring the Key Performance Drivers. Long Range Planning, 34(5), 585-604.
    Boons, F., & Lüdeke-freund, F. (2013). Business Models for Sustainable Innovation: State-of-the-Art and Steps towards a Research Agenda. Journal of Cleaner Production, 45, 9-19.
    Pagell, M., & wu, Z. (2009). Building a More Complete Theory of Sustainable Supply Chain Management Using Case Studies of Ten Exemplars. Journal of Supply Chain Management, 45(2), 37-56.
    Ahi, P., & Searcy, C. (2013). A comparative literature analysis of definitions for green and sustainable supply chain management. Journal of Cleaner Production, 52, 329-341.
    Vachon, S., & Klassen, R. D. (2006). Extending green practices across the supply chain: The impact of upstream and downstream integration. International Journal of Operations & Production Management, 26(7), 795-821.
    Sarkis, J., Helms, M. M., & Hervani, A. A. (2010). Reverse Logistics and Social Sustainability. Corporate Social Responsibility and Environmental Management, 17(6), 337-354.
    Carroll, A. B., & Shabana, K. M. (2010). The business case for corporate social responsibility: A review of concepts, research and practice. International Journal of Management Reviews, 12(1), 85-105.
    Locke, R., Qin, F., & Brause, B. (2007). Does monitoring improve labor standards? Lessons from Nike. Industrial and Labor Relations Review, 61(1), 3-31.
    Aguinis, H., & Glavas, A. (2012). What we know and don’t know about corporate social responsibility: A review and research agenda. Journal of Management, 38(4), 932-968.
    Lee, C.K., Dmytriyev, S.D., Rutherford, M.A. and Lee, J.Y. (2023). The impact of B Corporations’ certification timing on a firm’s economic and social value creation, Social Responsibility Journal, 19(9), 1749-1764.
    Marquis, C., & Toffel, M. W. (2018). The Globalization of Corporate Environmental Disclosure: Accountability or Greenwashing? Organization Science, 29(5), 932-953.
    What We Do. (n.d.). CDP Official Website. https://www.cdp.net/en/info/about-us/what-we-do
    Clark, W. H., Jr., Vranka, L., & Allen, W. T. (2013). The Need and Rationale for the Benefit Corporation: Why It is the Legal Form that Best Addresses the Needs of Social Entrepreneurs, Investors, and, Ultimately, the Public. University of Pennsylvania Law Review, 162(3), 681-707.
    Honeyman, R., & Jana, T. (2019). The B Corp Handbook: How You Can Use Business as a Force for Good. Berrett-Koehler Publishers.
    André, R. (2012). Assessing the Accountability of the Benefit Corporation: Will This New Gray Sector Organization Enhance Corporate Social Responsibility? Journal of Business Ethics, 110(1), 133-150.
    Stubbs, W. (2017). Sustainable Entrepreneurship and B Corps. Business Strategy and the Environment, 26(3), 331-344.
    Porter, M. E. (2008). The Five Competitive Forces That Shape Strategy. Harvard Business Review, 86(1), 78–93.
    Danone Internal Learning Team. (2023, July 20). Danone Impact Journey Essentials (Internal Company Report). Danone. [Unpublished document].
    Global Index 2021. (n.d.). Access to Nutrition Initiative. https://accesstonutrition.org/index/global-index-2021/
    BMS/CF Marketing Index 2021. (n.d.). Access to Nutrition Initiative. https://accesstonutrition.org/the-indexes/bms-cf-marketing-index-2021/
    COP26 THE GLASGOW CLIMATE PACT. (2023, May 1). United Nations Climate Change Conference UK 2021. https://webarchive.nationalarchives.gov.uk/ukgwa/20230401054904/https://ukcop26.org/
    Shahbandeh, M. (2023, August 31). Danone - Statistics & Facts. Statista. https://www.statista.com/topics/2428/danone/#topicOverview
    Wunsch, N. (2023, November 30). Most Valuable Food Brands Worldwide in 2023, Based on Brand Value. Statista. https://www.statista.com/statistics/410354/most-valuable-food-brands-worldwide/
    Description: 碩士
    國立政治大學
    國際經營管理英語碩士學位學程(IMBA)
    110933022
    Source URI: http://thesis.lib.nccu.edu.tw/record/#G0110933022
    Data Type: thesis
    Appears in Collections:[國際經營管理英語碩士學程IMBA] 學位論文

    Files in This Item:

    File Description SizeFormat
    302201.pdf1066KbAdobe PDF3View/Open


    All items in 政大典藏 are protected by copyright, with all rights reserved.


    社群 sharing

    著作權政策宣告 Copyright Announcement
    1.本網站之數位內容為國立政治大學所收錄之機構典藏,無償提供學術研究與公眾教育等公益性使用,惟仍請適度,合理使用本網站之內容,以尊重著作權人之權益。商業上之利用,則請先取得著作權人之授權。
    The digital content of this website is part of National Chengchi University Institutional Repository. It provides free access to academic research and public education for non-commercial use. Please utilize it in a proper and reasonable manner and respect the rights of copyright owners. For commercial use, please obtain authorization from the copyright owner in advance.

    2.本網站之製作,已盡力防止侵害著作權人之權益,如仍發現本網站之數位內容有侵害著作權人權益情事者,請權利人通知本網站維護人員(nccur@nccu.edu.tw),維護人員將立即採取移除該數位著作等補救措施。
    NCCU Institutional Repository is made to protect the interests of copyright owners. If you believe that any material on the website infringes copyright, please contact our staff(nccur@nccu.edu.tw). We will remove the work from the repository and investigate your claim.
    DSpace Software Copyright © 2002-2004  MIT &  Hewlett-Packard  /   Enhanced by   NTU Library IR team Copyright ©   - Feedback