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政大典藏 > Affiliated Centers > The Institute of International Relations > Periodical Articles > Item 140.119/81411

Please use this identifier to cite or link to this item: https://nccur.lib.nccu.edu.tw/handle/140.119/81411

Title:	From Self-Sufficiency to Self-Supporting: China`s Food Security under Overseas Farmland Investment and International Norms
Authors:	林義鈞 LIN, SCOTT Y.
Contributors:	中國社會經濟研究所
Keywords:	food security;farmland investment;grain self-sufficiency;China
Date:	2015-09
Issue Date:	2016-02-25 17:09:06 (UTC+8)
Abstract:	Current studies on China`s food security are largely based on the perspective of grain self-sufficiency, and discuss whether China can feed itself at the national level through its grain production. As a result, the Chinese grain self-sufficiency policy of maintaining a self-sufficiency rate of above 95% tends to be regarded as a benchmark for evaluating China`s food security status. Accordingly, China`s grain demand will be largely supported by Chinese-owned farmlands both locally and overseas, resulting in a new scenario for China`s grain policy, that of being self-supporting. This paper argues that China`s adjustment in terms of its food security policy not only further secures its grain supply, but also influences international norms. An important finding of this paper is China`s reliance on government-supported companies and bilateral agreements, not only to safeguard production stemming from investments, but also to influence the regional food security status.
Relation:	Issues and Studies,51(3),89-129
Data Type:	article
Appears in Collections:	[The Institute of International Relations ] Periodical Articles

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