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    Title: 米糖之外：農復會與新興作物的推廣
    Beyond Rice and Sugar：JCRR and the Development of New Crops in Taiwan
    Authors: 黃仁姿
    Contributors: 歷史系
    Keywords: 農復會;新興作物;蘆筍;洋菇;綠色革命
    JCRR;new crop;mushroom;asparagus;green revolution
    Date: 2022-12
    Issue Date: 2024-08-15
    Abstract: 本計劃的目的，試圖探討戰後農復會在台灣協助改良並推廣新興作物，促進台灣農產品產銷的多角化發展歷程。這些具有高經濟產值的新興作物，如何成為傳統作物，諸如米、糖、鳳梨、香蕉等以外的重要外銷農產品，並跨出亞洲市場，成功地進入歐美地區的國際貿易體系，為台灣賺取豐厚外匯，同時帶動農產食品加工的技術研發。本計畫的預期貢獻，除透過這些新興作物在台的推廣過程，瞭解戰後台灣農業發展的多樣性與多元面貌，與國際綠色革命經驗相互對照，更期從歷史學角度，探討戰後台灣農業與農村發展，以及刺激其變遷的內外在重要因素，幫助理解台灣農民的能動性、農業與農村發展的關鍵驅動力，重新審視農業文化與在地社會文化、價值的關聯性。
    This project aims to explore how the Joint Commission on Rural Reconstruction (JCRR) introduced and promoted “new crops,” including mushroom and asparagus, from the temperate regions to tropical Taiwan during the 1950s. The JCRR was a Sino-American committee created by an agreement between the governments of the R.O.C and the United States in 1948. The JCRR assisted with rural reconstruction for the purpose of preventing the spread of communism across rural China. The JCRR was relocated to Taiwan in 1949. The outbreak of the Korean War in 1950 resulted in the JCRR halting its plan to withdraw from Taiwan and resuming its agricultural program there. The major agricultural policy in Taiwan shed light on the agenda of “promoting the mutual support of agriculture and industry in their development” （以農業培養工業，以工業發展農業）in the early 1950s. Agricultural exports, including rice, sugar, bananas, and canned pineapples, then became the most important source of foreign exchange. In addition to these traditional crops, the new crops (i.e., mushroom and asparagus) gradually grew as main exports targeting the European and American markets between the 1960s and 1980s. The introduction and production of new crops not only diversified Taiwan’s farming activities, but also increased the income of farmers. This project will shed light on how and why local farmers localized new crops in tropical Taiwan. Furthermore, this project will examine the impacts of new crops farming on local society and on the modernization of agricultural production in the process of Taiwan’s Green Revolution. The project will contribute to elucidating the decisive factor in the transition of Taiwan’s rural society.
    Relation: 科技部, MOST109-2410-H004-002-MY2, 109.01-110.12
    Data Type: report
    Appears in Collections:[Department of History] NSC Projects

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