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Title: | 小農經濟永續轉型的機會與挑戰:臺灣中北部的經驗分析 Opportunities and Challenges of Sustainability Transitions of Smallholder Agricultural Economy: An Empirical Analysis in Central and Northern Taiwan |
Authors: | 胥永強 Xu, Yong-Qiang |
Contributors: | 鄭力軒 湯京平 Cheng, Li-Hsuan Tang, Ching-Ping 胥永強 Xu, Yong-Qiang |
Keywords: | 小農經濟 永續轉型 知識經濟 農業創新系統 Smallholder economy Sustainability transitions Knowledge economy Agricultural innovation system |
Date: | 2023 |
Issue Date: | 2023-08-02 14:24:36 (UTC+8) |
Abstract: | 20世紀以來,農業技術的發展極大地改變了生產方式。國家和資本家日益加強的控制,促進了農業產業化,保證了更高的農業產量和更低的食品價格,養活了不斷增長的人口。然而,這種“進步”也帶來了問題,如食品安全、環境破壞以及與小農生存相關的社會問題等。雖然有機農業已被認為是解決這些問題的可行方案,但仍然存在極大的挑戰。
該研究考察了臺灣北部和中部此類有機轉型的經驗,以說明所面臨的挑戰和可能的解決方案。通過對合作社、農夫市集、直銷站、電商平臺、大型連鎖零售商的訪談、參與式觀察和調查,研究發現參與者的“價值理性”與“工具理性”共同驅動了參與者行動。基礎性的法規、生產技術傳播網絡的形成以及政府機構和農協的補貼是成功的主要因素。大學和非政府組織的教育和宣傳作用也是戰勝挑戰的重要因素。另外,這項研究還指出了三類經紀(即自利型、公益型和贏利型)在降低有機農產品交易成本方面的補充性作用。 Agricultural technology development since the 20th century has drastically transformed production methods. The increasing control by the state and capitalists has promoted the industrialization of agriculture that promises greater agricultural output and lower food prices to feed the ever-increasing population. However, such “progress” has also caused problems such as food safety, the destruction of the environment, and social problems associated with the viability of smallholder farming. While organic farming has been identified as a possible solution to these problems, enormous challenges remain.
The study examines the experiences of such organic transformation in northern and central Taiwan to illustrate the challenges and possible solutions. Through interviews, participatory observations, and surveys on cooperatives, peasant markets, direct-selling agents, e-commerce platforms, and giant chain retailers, it is found that the combination of “value rationality” and “instrumental rationality” of the participants has driven the participants to engage. The regulatory infrastructure, the formation of networks for production technology dissemination, and the subsidies from the governmental agencies and the Farmers’ Associations are major contributors to the success. Universities and non-governmental organizations’ education and advocacy roles are also important factors in overcoming the challenges. Furthermore, this study also identifies the supplementary roles of three kinds of brokers in lowering the costs of organic produce transactions: self-interested, public-interest-oriented, and profit-making ones. |
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Description: | 博士 國立政治大學 社會學系 104254503 |
Source URI: | http://thesis.lib.nccu.edu.tw/record/#G0104254503 |
Data Type: | thesis |
Appears in Collections: | [社會學系] 學位論文
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