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    政大機構典藏 > 法學院 > 法律學系 > 期刊論文 >  Item 140.119/141457
    Please use this identifier to cite or link to this item: https://nccur.lib.nccu.edu.tw/handle/140.119/141457


    Title: 消費者保護團體訴訟實務運作之省思─以食品安全消費訴訟為中心
    Authors: 許政賢
    Hsu, Cheng-Hsien
    Contributors: 法律系
    Keywords: 消費訴訟;消保團體訴訟;塑化劑事件;食用油品事件
    Date: 2017-07
    Issue Date: 2022-08-23 14:41:49 (UTC+8)
    Abstract: 我國消保法上的團體訴訟,一方面係對同一原因致眾多消費者受害的案例,設計由消保團體代為起訴的機制,以避免因分散審理而耗費不必要司法資源;另一方面係針對小額損害的不特定消費者,考量可能因所受損害不大或舉證困難等問題,致怯於提起需耗費相當時間、精力的訴訟,乃基於制衡企業經營者不當作為之公益考量,運用消保團體力量以達規範目的。以近年來多起與食品安全衛生相關的團體訴訟為例,其中涉及數千名消費者的權益,但判決結果卻與原告請求落差頗大,似有影響民眾對司法信任之虞,箇中原因頗值探討。
    Relation: 月旦法學雜誌, No.266, pp.132-155
    Data Type: article
    DOI: 10.3966/102559312017070266009
    Appears in Collections:[法律學系] 期刊論文

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